Line Thickeners Mix
Emulsifiers used to improve texture, juiciness and stability of the mass in industrialized meat products. Also used in the preparation of biscuits, puddings, creams, sauces, pasta, baby food, baking and confectionery.
Emulsifiers used to improve texture, juiciness and stability of the mass in industrialized meat products. Also used in the preparation of biscuits, puddings, creams, sauces, pasta, baby food, baking and confectionery.
